Yogurt mousse / white chocolate / miso sauce / basil ice cream

15€

2008 Oremus Aszu Tokaj 5 Puttonyos

18€ / glass

Roasted pistachio / namelaka / baklava sorbet / raspberry powder

16€

2014 La Chapelle de Lafaurie Peyraguey Sauternes

14€ / glass

Milk Chocolate namelaka / Tainori cremeux / Hazelnut praline / yuzu gel / espresso-chocolate sorbet

17€

s/a Ximenze Spinola PX

14€ / glass

Passion Fruit / Mango - Raspberry

17€

10€

15€

10€

20€

15€

25€

40€

150€

18€

Prespa lake bean purée / truffle oil / smoked mackerel
Octopus xidato / peppers salsa
Fish roe purée / pickled cucumber / wakame powder

25€

asparagus / avocado / horseradish mayo / mussels / yuzu broth

28€

Raspberry & beetroot sorbet / blood orange sauce

33€

35€

citrus goat cheese / fermented tomato water / kumquat / raw shrimp

33€

onion jam / tomato confit / sour cream

28€

Higiki / quinoa salad / burnt avocado / toasted almonds / yuzu kosho

2pc/38€

Roasted pepper ketchup / sweet onions / goat cheese / truffle mayo

30€

truffle sauce / marrow milk bread / caviar

44€

smoke stracciatella / green apple / truffle

27€

feta cheese / warm tomato consommé / black olives

22€

fennel / smoke grapes / orange / sésame / goat cheese

21€

smoked yuzu vinaigrette / butter milk sauce

60€

tartare & roasted beets / goat yogurt / pistachio / pickled plum / carob

20€

butternut squash / espresso / truffle oil / crispy buckweat

45€

sea urchin / buttermilk / lime

46€

mint harissa / grilled mango / pineapple chutney / King Crab Leg

72€

mixed grilled mushrooms / pickled berries / soy cured yolk / truffe

32€

roasted beets / burnet leek / pistachio / aubergine purée / coriander broth

42€

endive / king oyster mushroom salad / Reggiano sauce / truffle oil

50€

celeriac / topinambour purée / grilled savoy / potato fondant / red wine juice

65€

snow peas / bulgur – almond dried peach / taragon sauce

34€

edamame & white bean salad / salicornia / smoked cherry tomatoes / kefir sauce

38€

fregola / pastitsada sauce / crispy kale / pecorino sauce

40€

korean bbq / corn – lobster veloute / puffed quinoa

50€

black cauliflower purée / mussel sauce

44€

asparagus / brocolini / honey yuzu butter (500-600 gr.)

59€

sour cream / vadouvan butter / apple curry puré / toasted almond

14€

pecorino / crouton

13€

truffle oil

15€