Quest of excellence

BAR_03
BAR_10
BAR_14

Locally grown, freshly
caught, we always look for
small and local producers.

Locally grown, freshly
caught, we always look for
small and local producers.

BAR_06

Wholesome and satisfying cuisines, respecting nature and seasonal products.

By combining them with modern technics, he creates an international gastronomic menu, with dishes that curry culture and heritage.

BAR_18
BAR_21
BAR_27

Locally grown, freshly
caught, we always look for
small and local producers.

Passionately

Organic, local and gourmet, it’s all about the love for food and good products.
We enjoy showing the know-how and passion of our chefs brought all the way from greece.
At Jul’s we also promote a certain lifestyle, an experience that goes beyond food.

BAR_44
BAR_36

Passionately

Organic, local and gourmet, it’s all about the love for food and good products.
We enjoy showing the know-how and passion of our chefs brought all the way from greece.
At Jul’s we also promote a certain lifestyle, an experience that goes beyond food.

BAR_62
BAR_54

Be part of the story

Sign up with your email address to receive our latest news, event updates, introductions and makers & artists, and invitations for special events.

WE’VE CLOSED THE DOORS OF JUL’S IBIZA WITH FULL HEARTS AND UNFORGETTABLE MEMORIES. THANK YOU TO EVERYONE WHO’S SHARED A MEAL, A LAUGH, AND A MOMENT WITH US.

BUT THIS ISN’T GOODBYE…
IT’S “SEE YOU SOON.”

WE’RE BEYOND EXCITED TO ANNOUNCE THAT WE’RE
BRINGING OUR NEXT CHAPTER TO

JUL’S LONDON

SET TO OPEN IN JANUARY 2026

HIRING